Salmon Kebabs

Take salmon -- brush with light olive oil and season with:

garlic powder, chili powder, onion powder, salt, pepper, crushed red pepper powder, dill weed, lemon juice 

put onion, pineapple, zucchini and salmon in the kebabs and grill for about 15 minutes (flip half way)

for the tomato kebabs, grill separately for 3-4 minutes