Almond Butter Freezer Slices

Base Layer (8x8 baking tin lined with parchment paper)
blend
1 cup pitted date (microwave for 30 seconds
1.5 cups @bobsredmill almond flour
1/4 cup @califiafarms almond milk
1 tbsp cacao powder @navitasorganics .

Middle Layer
3/4 cup almond butter @99th_monkey
1/3 cup melted coconut oil
1/4 cup of honey
pinch of Himalayan salt
dash of cinnamon @publicgoods
1 tsp vanilla
(freeze for 30 mins)


Top layer
1 cup (about) chocolate chips
2 spoons fulls of melted coconut oil
cinnamon @publicgoods
sprinkle with sea salt
(freeze for 30 mins)

I used a @vitamix blender 🤗

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